I love this Creamy Sweet Chili Sauce recipe and Dressing recipe, so easy to make and a tasty way to spice up your meals. It’s a perfect dip for Salt and Pepper Shrimp , a fry sauce for Potato Wedges or even as a creamy dip for Chicken Nuggets. I think it’s even tastier than Tartare Sauce the next time you make Beer Battered Fish or Fish Sticks, a delicious seafood sauce alternative.
The possibilities are endless, so many ways to enjoy this sauce. It’s the sauce I use for my Shrimp Mango Avocado Salad, and I love it so much I use it for everything now! Only 4 ingredients, using Sweet Thai Chili Sauce as the flavor base.
Sweet Chili Sauce is also known as Mae Ploy, available in most supermarkets. A sauce with origins from Thailand, predominantly used to eat with chicken. I make my own homemade Thai Sweet Chili Sauce, a perfect way to use up chili peppers from my garden. However, for this Creamy Chili Sauce recipe, it’s much faster to use store bought sauce.
So quick and easy to make, you might never buy tartar sauce again. This versatile Creamy Sweet Chili Sauce recipe will be your new favorite seafood sauce alternative, salad dressing and dip, just don’t tell people how easy it was to make. Bon Appetit! Приятного аппетита!
Creamy Sweet Chili Sauce, Salad Dressing & Fry Sauce
This Creamy Sweet Chili Sauce recipe will be your new favorite dip! This will become your new favorite seafood sauce, salad dressing, fry sauce and dip. Better than tartar sauce. Just don't tell people how easy it was to make.
- 1 cup mayo
- ½ cup sweet chili
- juice of a lime
- small handful cilantro finely chopped
Using a whisk, combine ingredients together. Enjoy!