London Fog Latte is so easy to make, creamy, smooth and delicious. Steeped Earl Grey Tea Latte with steamed milk and a shot of vanilla, a modern twist on a classic.
Course Drinks
Cuisine American, Canadian
Keyword london fog latte, london fog tea latte
Prep Time 10 minutesminutes
Total Time 10 minutesminutes
Servings 2people
Equipment
milk frother
Ingredients
1cupwater
2Earl Grey Tea Bags
2cupssteamed milk
2tablespoonsvanilla syrup
Instructions
Bring water to a boil, add the tea bags and allow to steep for about 5 minutes
Prepare the steamed milk, either using a milk frother or in a saucepan over the stove.
Prepare 2 mugs or latte glasses. Pour half a cup of strong tea into each glass. Add 1 tablespoon of vanilla syrup in each glass and top up hot steamed milk.