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This authentic Tzatziki sauce is so easy to make, gluten free and tastes delicious. Made with Greek yogurt and cucumbers, its a mediterranean classic. Homemade Easy Tzatziki Recipe

Tzatziki Recipe

This authentic Tzatziki sauce is so easy to make and tastes delicious. Made with Greek yogurt, garlic, dill and cucumbers, its a mediterranean classic. Homemade Tzatziki Recipe

Course Condiment
Cuisine Greek
Author PetersFoodAdventures

Ingredients

  • ½ Long English Cucumber
  • 2 cups of plain Greek Yogurt
  • 2 large garlic cloves minced
  • 2 tablespoons Olive Oil
  • 1 tablespoon white vinegar
  • ½ teaspoon salt
  • 2 tablespoons fresh dill finely chopped

Instructions

  1. Grate the cucumber. Using your hand, squeeze all the juices out.
  2. In a bowl, combine squeezed grated cucumber with the Greek Yogurt, minced garlic, olive oil, vinegar, salt and dill.
  3. Cover and place in the refrigerator for 2 hours for flavours to meld together. Enjoy

Recipe Notes

Always use an authentic Greek style yogurt, without added thickening agents (read the ingredients). Pot Set Natural Yogurt is best!