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An Easy Scone Recipe made with 7 Up or Sprite. Known as Lemonade Scones in Australia, made with only 3 ingredients! Similar to 7 UP Biscuits. Serve with jam and fresh whipped cream. I love scones for breakfast.

Easy Scone Recipe with 7 Up!

An Easy Scone Recipe made with 7 Up or Sprite. Known as Lemonade Scones in Australia, made with only 3 ingredients! Similar to 7 UP Biscuits. Serve with jam and fresh whipped cream. I love scones for breakfast.

Course Baking, Breakfast, Dessert
Cuisine Australian, English
Keyword Easy Scones recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 8 scones
Author Peter's Food Adventures

Ingredients

  • 3 cups self raising flour*
  • 1 cup whipping cream not light
  • 1 cup 7-UP

Instructions

  1. Preheat oven to 350°F/180°C fan forced.

  2. Mix all the ingredients together in a bowl, lightly. Carefully mixing until they are combined. The dough will be soft and tacky.

  3. Roll out the dough on a lightly floured surface, to about 1" thick. Using a 2" round cookie cutter, cut about 8 round pieces. Place them close together on a lightly greased sheet or on baking paper. (Optional: brush scones lightly with milk.)

  4. Bake for 15 minutes, until they're golden brown. Allow to cool on a wire rack.

  5. Serve with jam and fresh whipped cream.

Recipe Notes

*To make self raising flour: sift together 3 cup of flour with 4½ teaspoons baking powder and ¾ teaspoon salt.