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Garlic Roasted Asparagus
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Roasted Asparagus with Garlic

Garlic Roasted Asparagus is such a healthy and easy side dish to make. Drizzle generously with Olive oil and toss with garlic pieces, the perfect side dish! Air Fryer and Oven instructions!
Course Side Dish, Sides
Cuisine American, International, Vegetarian
Keyword garlic asparagus, Roasted Asparagus
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes

Ingredients

  • 1 bunch of Asparagus thin to medium thick asparagus
  • 2 cloves garlic thinly sliced
  • Extra Virgin Olive Oil
  • Maldon salt flakes

Instructions

Oven Instructions

  • Preheat oven to 200°C/400°F
  • Cut the woody ends off the asparagus. Place asparagus and sliced garlic on a baking sheet. Drizzle generously with Olive oil and toss to coat.
  • Spread the Asparagus and garlic evenly across the baking sheet and sprinkle with salt.
  • Roast the asparagus for about 10 minutes until firm yet tender when pierced with a fork. Serve immediately.

Air Fryer Instructions

  • Preheat Air Fryer to 200°C/400°F
  • Cut the woody ends off the asparagus. Place asparagus and sliced garlic on a baking sheet. Drizzle generously with Olive oil and toss to coat.
  • Spread the Asparagus and garlic evenly across the Air Fryer tray and sprinkle with salt.
  • Roast the asparagus for about 8 minutes, shaking half way of cooking process. Asparagus should be firm yet tender when pierced with a fork. Serve immediately.