After trying this Homemade Blue Cheese Dressing Recipe, you'll never buy store-bought again. The best part is that it only takes 5 minutes to make! Perfect for salads, veggies or even on a baked potato. Gorgonzola Dressing
Course Condiment, Dip, Sauce
Cuisine American
Keyword bleu cheese dressing, blue cheese dressing recipe, blue cheese salad dressing
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Servings 2cups
Ingredients
1cupof mayonnaise
1cupof sour cream
4tablespoonscrumbled blue cheese
2clovesof crushed garlic
1teaspoonof minced onion
1teaspoonof freshly squeezed lemon juice
1teaspoonof vinegar
Instructions
Whisk all together except for the blue cheese. You can use an electric mixer, but I just used a fork and vigorously mixed together in a mason jar.
Add 2 tablespoons of crumbled blue cheese and mix throughout. Taste. This creates a very mild version of the recipe. Add another 2 tablespoons and mix together. Add more to taste if required.
Best to refrigerate for a few hours before use, but I usually can't wait and eat it right away!