Non Alcoholic Piña Colada

This family friendly Non Alcoholic Piña Colada recipe is so easy to make. All you need is a few ingredients and a blender! Tastes extra tropical with fresh Pineapple chunk for extra natural sweetness flavor! A creamy and refreshing summer mocktail, like my Alcohol Free Summer Sangria!

Why You'll Love This Recipe

• For Everyone - a refreshing summer drink everyone can enjoy!
• Simple and Easy - make and serve in under 5 minutes
• Tropical Vacation at Home - fun vacation vibes at home
• Vegan Tropical - do dairy but lots of tropical flavor using Coconut Milk

Ingredients

• Pineapple Juice - Del Monte Pineapple Juice Can works great!
• Coconut Milk
• Ice
• Sweetener (Sugar Syrup or Honey to taste)
• Pineapple Chunks (optional)
• Garnish - Pineapple Slices, Maraschino Cherries, Straws and Tropical Umbrella or Whipped Cream

Equipment

• Blender
• Knife and Cutting Board
• Measuring Cups

How to Make Non Alcoholic Piña Colada

1. Prepare Pineapple - chop fresh Pineapple into chunks. Alternatively use frozen Pineapple Chunks for a thicker texture.
2. Blend - place all the ingredients into a blender and blend on high until smooth and not lumpy.
3. Adjust - if too thick, add extra Pineapple Juice. If too thin, add more frozen Pineapple Chunks or Ice. Add sweetness if needed.
4. Serve - pour into chilled glasses, garnish and enjoy!

Virgin Piña Colada Flavor Ideas

• Healthier Piña Colada - skip the sweetener and use light Coconut Milk for fewer calories
• Creamier Piña Colada - add ½ a banana, use Coconut Cream or add Greek Yogurt to make it super creamy
• Berry Piña Colada - add frozen berries like frozen Blueberries, Raspberries or Strawberries
• Boozy Piña Colada - make a separate batch for adults by adding a splash of Bacardi Rum

Recipe Tips and FAQs

• Don't Overblend - this will result in watery Piña Colada, keep the texture right
• Canned Pineapple - instead of frozen or fresh Pineapple, use Canned Pineapple for a budget friendly drink
• Substitute Pineapple Juice - try Mango Juice, Orange Juice, or Five Alive
• Fresh Lime - squeeze a fresh Lime to brighten up the flavors
• Frozen Fruit - this can replace the ice for a thick texture

Origins of Pina Colada

Piña Colada is the national drink of Puerto Rico since 1978. A sweet cocktail made with Rum, Coconut Milk, and Pineapple Juice, usually served either blended in a blender or shaken with ice. The name Piña Colada literally means "strained pineapple", a reference to the freshly pressed and strained pineapple juice.

Can I Make This Without a Blender?

Yes! Just use Pineapple Juice without Pineapple Chunks, and shake ingredients together in a Cocktail Shaker.

How To Make Sugar Syrup for Piña Colada

It's easy making homemade Sugary Syrup to sweeten Piña Colada. Boil 1 cup of Sugar with 1 cup of Water for 5 minutes and allow to cool. Make sure the granules are fully dissolved before serving. If you can't make Sugar Syrup, mix in White Sugar dissolved in Pineapple Juice to sweeten your drink.

Non Alcoholic Drinks You'll Love

• Cranberry Punch Bowl
• Non Alcoholic Summer Sangria
• Homemade Eggnog without Alcohol
• Sweet Lemon Iced Tea
• Old Fashioned Cranberry Juice
• Russian Citrus Tea
• Kompot - Russian Berry Juice
• Sea Buckthorn Tea

Living in Australia, I love making a Virgin Piña Colada, the ultimate summer drink. Sweet and Creamy, perfect when hosting a summer bbq or a family pool party. This tropical treat will satisfy every time, with so many flavor variations. Cheers to your tropical summer. Bon Appetit! Приятного аппетита!

©PetersFoodAdventures.com *originally posted July 2017, updated March 2025

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