This Sriracha Mayo recipe is fantastic dipping sauce for potato wedges, chicken nuggets or strips, salt and pepper shrimp, sushi, and even goes fantastic on a burger or sandwich. If you haven’t heard of Sriracha sauce, maybe you’ve been living under a rock! It’s also called Rooster Sauce or Cock Sauce, and is of Thai…
spicy
Quick Pickled Chillies Recipe
Quick Pickled Chillies are a tasty condiment for spicing up stir fry dishes, soups, Asian rice dishes, burgers, or Russian ones such as Plov. It’s also a great way to punch up a hot dog in a bun, much tastier than plain ketchup and mustard (so spicy)! I love pickled foods. Dill Pickles and Quick Pickled…
Mango Chili Sauce
Mango season is in full swing, and I can’t seem to resist buying a case of mangoes. This usually means we have about a dozen mangoes in the house, and ultimately means mango sauce time. I seem to buy a mango called R2E2 Mango, which can weigh up to 1 kilo (2 pounds each)! R2E2 simply…
Spicy Sauerkraut
Fermented Spicy Sauerkraut is so incredibly healthy to eat, and not a new trendy idea. Many cultures around the world have a way of preserving and fermenting cabbage, historically to get the food through the winter. Eastern Europe and Germany have Sauerkraut, Korea has Kimchi, and Central America has Curtido. Sauerkraut is made by a…
