Quick Pickled Chillies are a tasty condiment for spicing up stir fry dishes, soups, Asian rice dishes, burgers, or Russian ones such as Plov. It’s also a great way to punch up a hot dog in a bun, much tastier than plain ketchup and mustard (so spicy)! I love pickled foods. Dill Pickles and Quick Pickled…
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Russian Pickled Tomatoes
There are so many different ways to make Russian Pickled Tomatoes (солёные помидоры), which in Russian, translates to ‘salted tomatoes’. It’s a perfect recipe for when you have lots of tomatoes in your garden, and need to use them up quickly. Russian Pickled Tomatoes are great for storing for the winter. There are multiple recipes in…
Fermented Tomatoes
Russian Fermented Tomatoes literally translate to ‘Salted Tomatoes’ in Russian, as they are make in a salt brine. The Russian way of pickling doesn’t traditionally involve vinegar, but some recipes add vinegar too now, especially if you are going to be canning them for the winter. My tomato recipe is called Fermented Tomatoes (Квашеные помидоры), but…
