Honey Joys

Honey Joys are a classic Australian kids party treat made from Corn Flakes, Honey, Sugar and Butter. Ridiculously tasty, a simple and easy 4 ingredient sweet treat. An irresistible snack that has delighted Australians for generations.

Why You'll Love This Recipe

• Kelloggs Classic - just like Rice Krispy Squares are popular in the USA, this is this Aussie version of a breakfast cereal turned into an easy dessert
• Easy - seriously easy to make, perfect for beginners and great to prepare together with your kids
• Budget Friendly - simple and affordable ingredients, you probably have this in your pantry already
• Fast - only take 15 minutes to make, an easy, no-fuss recipe

Ingredients

• Corn Flakes - yes, the breakfast cereal
• Honey - bonus points if you can find Australian honey
• White Sugar
• Butter

How to Make Honey Joys

1. Preheat Oven - 300°F (150°C)
2. Prepare Muffin Pan - line pan with cupcake liners
3. Melt Mixture - melt Butter, Sugar and Honey in a saucepan until frothy
4. Combine - add Corn Flakes to the hot Butter mixture and mix until coated
5. Muffin Pan - gently spoon Corn Flake mix into each muffin pan portions, using back of spoon to level and press down
6. Bake - place in warmed oven for 10 minutes to allow Honey Joys to set
7. Serve - once cooled, serve and enjoy!

Honey Joys Variations

• Add Nuts - mix through ¼ cup of your favorite nuts (Walnuts, Macadamia or Almonds)
• Chocolate Honey Joys - mix a handful of chocolate chips into the Corn Flakes (white chocolate or milk) which will slight melt and add amazing flavor
• Festive - add Candy Sprinkles, mini Marshmallows or chopped Candy Cane
• Coconut Honey Joys - all you need is a ¼ cup of Desiccated Coconut
• Different Cereal - substitute with Cocoa Pops, Special K or even Bran Flakes

Recipe Tips and FAQs

• Fresh Corn Flakes - keep it nice and crunchy - stale cereal is tempting to use up however this recipe needs a crunchy texture
• Don't Burn the Honey - it heats up quickly - as soon as it starts to froth and sugar has dissolved, remove from heat
• Honey Substitute - try adding Maple Syrup or Agave Syrup
• Brown Sugar - substitute from a deeper and richer caramel flavor
• Make them Fancy - drizzle melted chocolate on top before serving

Adjust the Honey and the Crunch

The original Honey Joys recipe uses ⅓ cup sugar and 1 tablespoon Honey, ensuring the Honey Joys set in the Muffin Pan. However, I don't love them rock hard and prefer more honey flavor. Increase the honey and decrease the sugar for a softer Honey Joy, as written in recipe - adjust the sugar/honey rations to your preference.

How Many Honey Joys Does This Make?

This recipe makes about 12 Honey Joys, depending on how big your muffins tins are and how high you stuff them. Be aware the Corn Flake mixture sets quickly.

How Long will Honey Joys last?

Truthfully, not very long at my house! If you place them in an airtight container, they will last about 3 days in the pantry. That's only true if your kids don't know they are there, otherwise they won't last the day! Try to avoid the fridge to keep them crunchy.

Can I Make Honey Joys in Advance?

Easy to make a day or two before your party or event. Remember they are best enjoyed within 3 days after making them.

Dessert Treats Your Kids Will Love

• Oatmeal Monster Cookies
• Caramel Rice Krispies
• Sweet Camping Pie Iron Ideas
• Sugared Cranberries - perfect for the holidays
• White Christmas - another Australian holiday classic
• Homemade Caramel Apples
• Birds Nest Cookies - great during Easter and Spring

This classic Australian kids recipe is always a hit. A quick and easy treat for kids birthday parties, especially with summer or school holidays coming up. A versatile and fun addition to any occasion or just as a sweet Cornflake Cupcakes snack. Bon Appetit! Приятного аппетита!

©PetersFoodAdventures.com *originally posted December 2015, updated November 2024